Research Links Genetically Modified Food To Long Term Sterility

http://www.psfk.com/2010/06/research-links-genetically-modified-food-to-long-term-sterility.html

Can you say population control?

A new study done by Russian scientists suggests that Genetically Modified Food may cause long term sterility, that is, sterility in second and third generations. The scientists used hamsters for this research and divided them into groups. One group of hamsters was fed a normal diet without any soy products, a second group was fed non-GMO (genetically modified organism) soy, the third ate GM soy and the fourth group was fed an even higher amount of GM soy than the third.

Each group produced about seven to eight litters of baby hamsters each without any problems. But when the researchers selected new breeding pairs from the offspring, the second generation had a slower growth rate and reached their sexual maturity later than normal. They also had a mortality rate, five times higher than the hamsters who didn’t eat soy. Even more shocking was the fact that nearly all of the third generation GM soy eating hamsters were sterile and also experienced hair growing inside their mouths.

Genetically modified food has received much criticism earlier too, with studies linking them to problems with birth weight and infant mortality.

Study Proves Three Monsanto Corn Varieties' Noxiousness to the Organism

http://www.blacklistednews.com/news-6817-0-6-6--.html

It's easier to list what's not made with GMO corn than what is.
90% of the world's seed comes from Monsanto. We've been eating it for years and it's toxic.
Do you wonder if Monsanto actually didn't know this and it's just a coincidence that it now has it's own personal representative heading up the FDA?
Can you smell the stench of corruption?

A study published in the International Journal of Biological Sciences demonstrates the toxicity of three genetically modified corn varieties from the American seed company Monsanto, the Committee for Independent Research and Information on Genetic Engineering (Criigen, based in Caen), which participated in that study, announced Friday, December 11.

"For the first time in the world, we've proven that GMO are neither sufficiently healthy nor proper to be commercialized. [...] Each time, for all three GMOs, the kidneys and liver, which are the main organs that react to a chemical food poisoning, had problems," indicated Gilles-Eric Séralini, an expert member of the Commission for Biotechnology Reevaluation, created by the EU in 2008.

Caen and Rouen University researchers, as well as Criigen researchers, based their analyses on the data supplied by Monsanto to health authorities to obtain the green light for commercialization, but they draw different conclusions after new statistical calculations. According to Professor Séralini, the health authorities based themselves on a reading of the conclusions Monsanto has presented and not on conclusions drawn from the totality of the data. The researchers were able to obtain complete documentation following a legal decision.

"Monsanto's tests, effected over 90 days, are

A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health
http://www.biolsci.org/v05p0706.htm